Home Rezepte Gebackenes Gemüse in 15 Minuten

Gebackenes Gemüse in 15 Minuten

Zutaten für 4 Personen

1 Packung(en) Champignons
2 kleine Zucchini
1 Bund Frühlingszwiebel
3 mittlere Eier
1 Prise(n) Brösel
1 Prise(n) Salz
1 EL Öl
1 EL Mehl

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Champignons halbieren, Zucchini in Scheiben schneiden, das Grüne von den Frühlingszwiebeln wegschneiden. Eier mit Salz verquirrlen. Das Gemüse hintereinander in Mehl, Ei und den Bröseln wenden und in heißem Öl herausbacken.

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15 Minuten

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