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Erdbeer-Kaltschale

Zutaten für 3 Personen

375 g Erdbeeren
100 g Zucker
500 ml Weißwein
500 ml Wasser
1 Schuss Zitronensaft

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A A Rezept download

1

Fertig

Den Zucker mit dem Wasser aufkochen und heiß über die Früchte gießen, einige Zeit zugedeckt stehenlassen und dann erst Wein und Zitronensaft hinzugeben. Abschmecken und kalt stellen.

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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2 votes, average: 4,00 out of 5

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