Home Rezepte Eier in grüner Sauce

Eier in grüner Sauce

Zutaten für 1 Personen

2 Stk. Eier
150 g Magerjoghurt
1 EL Kräutermischung
1 Stk. Zwiebel
1 TL Senf
1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Scheibe(n) Knäckebrot

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1

Fertig

Eier hartkochen. Zwiebel schälen und sehr fein hacken. Mit den restlichen Zutaten verrühren und abschmecken. Die Eier pellen, halbieren und die Sauce darübergeben. Dazu Knäckebrot reichen!

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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2 votes, average: 3,00 out of 5

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