Home Rezepte Dip MONSIEUR für Gurken & Paprika

Dip MONSIEUR für Gurken & Paprika

Zutaten für 8 Personen

300 g Räucherschinken
600 g (4 Becher) Frischkäse mit feinen Kräutern der Provence
15 EL Schlagsahne
3 TL Senf Mittelscharf
3 Packung(en) gehackte Pistazien

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1

Fertig

Den Räucherschinken fein würfeln. Frischkäse, Schlagsahne und Senf dazugeben und alles cremig rühren. Mit den gehackten Pistazien bestreuen und servieren.

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