Home Rezepte Crêpes in 20 Minuten

Crêpes in 20 Minuten

Zutaten für 4 Personen

100 g Mehl
250 ml Milch
1 Prise(n) Salz
2 EL Öl
2 Stk. Eier

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Zubereitung

A A Rezept download

1

Fertig

Alle Zutaten miteinander verrühren und in einer Pfanne sehr dünne Pfannkuchen backen, dafür einen kleinen Schöpflöffel Teig in die Mitte geben und durch schwenken der Pfanne verteilen.

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4 votes, average: 4,00 out of 5

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4 votes, average: 4,00 out of 5

<img alt="4 votes, average: 4,00 out of 5" title="4 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img alt="4 votes, average: 4,00 out of 5" title="4 votes, average: 4,00 out of 5" data-src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" class="post-ratings-image lazyload" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://kochrezepte.de/wp-content/plugins/wp-postratings/images/stars/rating_on.gif" alt="4 votes, average: 4,00 out of 5" title="4 votes, average: 4,00 out of 5" class="post-ratings-image" />

4 votes, average: 4,00 out of 5

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4 votes, average: 4,00 out of 5

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20 Minuten

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