Home Rezepte Crème fraîche-Dressing

Crème fraîche-Dressing

Zutaten für 4 Personen

200 g Crème fraîche
1 Prise(n) Salz
1 Prise(n) Pfeffer
1 Prise(n) Zucker
2 EL Weinessig

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Crème fraîche, Salz, Pfeffer, Zucker und Essig gut miteinander verrühren. Über die Salatzutaten gießen und vorsichtig unterheben.

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