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Blitz-Eierlikör

Zutaten für 1 Personen

1 mittlere(s,r) sehr frisches Ei
1 mittlere(s,r) sehr frisches Eidotter
1 Packung(en) Vanillesaucenpulver ohne Kochen
1 Packung(en) Vanillezucker
1 EL Zucker
150 ml Sahne
80 ml (bis 100 ml) weißer Rum

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Zubereitung

A A Rezept download

1

Fertig

Alle Zutaten auf mittlerer Geschwindigkeit kurz mixen (maximal 30 Sekunden), bis die Flüssigkeit schön cremig ist.

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