Home Rezepte Bananen-Pancakes

Bananen-Pancakes

Zutaten für 2 Personen

3 Stück große Bananen
6 Stück Eier
200 g Mehl

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Zubereitung

A A Rezept download

1

Fertig

Die Bananen und die Eier mit dem Stabmixer zu einem Teig verrühren, dann das Mehl unterheben. Sollte der Teig zu fest sein, einfach mit etwas Wasser oder Milch verdünnen.
2

Fertig

Aus dem Teig portionsweise Pancakes in einer Pfanne ausbacken.
3

Fertig

Nach Wunsch pur, mit Joghurt, Sahne, Sirup oder Obst garnieren.
4

Fertig

Titelbild von photosimysia - Shutterstock

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